This book provides the recipes of the favourite vegetarian food of the Immortals like Pythagoras, Gautama the Buddha, Mahavira, Plato and Socrates, Jesus Christ, Plutarch, Leonardo da Vinci, Percy Bysshe Shelley, Leo Tolstoy, Annie Besant, Mahatma Gandhi, George Bernard Shaw and of famous visionaries and contemporaries.
About the Author:
Rynn Berry is the historical adviser to the NAVS (North American Vegetarian Society). In his lectures, articles and books, he has specialized in the study of vegetarianism from an historical perspective. Famous Vegetarians and Their Favorite Recipes is a biographical history of vegetarianism that ranges from Pythagoras and the Buddha to Nobel laureate Isaac Bashevis Singer and the Beatles.