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Sushruta Samhita: Ancient Indian Surgery (3 Volumes)
Sushruta Samhita: Ancient Indian Surgery (3 Volumes)
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At Vedic Books you will not find your everyday cookbook's but you will find books that take cooking, eating and food to a higher level of awareness. Ayurvedic cooking is the art of preparing food to prevent disharmony and thus disease and also the science of using food to cure ailments in the body. Our cookbooks are brimming with not only recipes but a science of how to eat, serve and prepare food so that food nourishes your life in the highest way possible. Dive into our cook books and discover a delicious would of cooking.
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 The Don't Diet Diet Cookbook  Suman Agarwal The Don't Diet Diet Cookbook   $48.49  $36.37  Buy Now 
The Don’t Diet Diet Book’s mantra is easy: don’t diet. Eat! Eat satisfying and wonderfully filling food. Eat food that your taste buds will actually love. Eat so you find your way to good health!The book is the result of over two years of vigilant research, scientific planning on the principles of nutrition, stringent testing, and extensive tasting as well! It contains a carefully structured selection of recipes that are healthy, low-fat and very tasty.The book has been... 
 Ksemakutuhalam: A work on dietetics & well-being  Ksemasarama Ksemakutuhalam: A work on dietetics & well-being   $50.49  $37.87   
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Ksemakutuhalam is a curious 16th century work on Ayurvedic dietetics. Written in Sanskrit by Ksemasarma, a royal physician of repute, the work discusses at length about traditional Indian cuisine and its benefits. Spanning across 12 chapters, fancifully named Utsaves, Ksemakutuhalam is capable of evoking the admiration of scholars as well as laymen by the breadth of topics covered and the attention paid to details. Each foodstuff is dealt at length. The usual mode of presentation is to first... 
 The Masala Art: Indian Haute Cuisine  Hemant Oberoi The Masala Art: Indian Haute Cuisine   $50.99  $38.24  Buy Now 
For the first time celebrated Chef Hemant Oberoi shares his experiments with masalas which resulted in extraordinary recipes that have been loved by all who have walked through the doors of Taj’s popular restaurants crafted by him. The Masala Art: Indian Haute Cuisine is a culmination of Chef Oberoi’s holistic journey across the Indian cosmopolitans and obscured states and villages – delving into the cuisines of every nook and corner of the country. Deeply embedded in cultural traditions,... 
 The Yoga Cookbook - Vegetarian Food for Body and Mind  Sivananda Yoga Centre The Yoga Cookbook - Vegetarian Food for Body and Mind   $51.49  $38.62  Buy Now 
The teachings of yoga advocate a vegetarian diet, with special emphasis on foods that bring peace to body, mind, and spirit. The Yoga Cookbook contains more than 170 recipes prepared under the guidance of the world-renowned Sivananda Yoga Vedanta Centers. Illustrated with more than sixty beautiful color photographs, these delicious, easy-to-prepare recipes have an international flavor. Begin the day with Citrus Slices with Pomegranate Seeds and Carrot and Molasses Muffins. Savor... 
 The Indian Accent Restaurant Cookbook  Manish Mehrotra The Indian Accent Restaurant Cookbook   $131.49  $98.62  Buy Now 
The Indian Accent Restaurant Cookbook, based on the restaurant’s path-breaking contemporary Indian menu designed by award-winning chef Manish Mehrotra, showcases a unique amalgamation of the freshest local produce and home-style nostalgic tastes using unusual ingredients from across the world. With photographs by Rohit Chawla, one of India’s top food photographers, the Cookbook has a selection of the best Indian Accent recipes that will excite the adventurous, and also satisfy... 
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