Healthy Oriya Cuisine

by Bijoylaxmi Hota and Kabita Pattanaik

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Healthy Oriya Cuisine, Bijoylaxmi Hota, Kabita Pattanaik, COOKING Books, Vedic Books

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Food that is non-acidic-such as Oriya cuisine-counters stomach acid and helps maintaining the correct PH balance (acid-alkaline balance) of the blood: a pre-requisite for good health. Oriya food is basically non-acidic, balanced, and nutritious.

Healthy Oriya Cuisine is not just a regular cookbook but a guide for the health conscious as well. Along with the recipes are interesting nutritional facts and information about the ingredients used which are unique to the region as explained by Bijoylaxmi Hota and recipes provided by Kabita Pattanaik.

Detailed Product Info:

Title: Healthy Oriya Cuisine
Author(s): Bijoylaxmi Hota, Kabita Pattanaik
ISBN: 8129111195
Year of Publication: 2007
Bibliographic Information: 107 Pages
Format: Soft Cover
Language: English

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Healthy Oriya Cuisine by Bijoylaxmi Hota and Kabita Pattanaik

Healthy Oriya Cuisine

by Bijoylaxmi Hota and Kabita Pattanaik