This is the first book of its kind which contains formulae, processes of different types of Ayurvedic medicines like tablets, churn, capsules, syrups, sharbats, pastes etc. used in various diseases.
The book will be very useful for entrepreneurs, industrialists, project consultants, institutions, libraries etc.
Contents:
- Medicinal plants
- The properties of Rooh Afza's ingredients
- A clinical study of Chyavanaprash produced by Ayurveda Rasashala
- A clinical assessment of effect of Sookshma Triphala in Lipoma
- A clinical study of Ayurvedeeya rasayana formula viz, Rasanik-T
- Habub (Pills)
- Halway
- Khamiray
- Dawa-ul-Shifa
- Dawa-I-Abzan
- Rubub
- Ruhain
- Roghaniyaat
- Sirkay (Vinegars)
- Sufufat
- Sikanjbin
- Sununat
- Sharbat
- Shiyaf (Suppositories)
- Zimadat (Pastes, Poultices)
- Tila
- Arqiyat (Aquas)
- Aqras (Tablets)
- Qaturat (Eye drops)
- Kuhl (Collyriums)
- Kushtay
- Gulqands (Sugared flowers)
- Gandhak Sayyal
- Lububat
- Laooquat (Electuaries)
- Murabbay (Preserves)
- Marhamain (Unguenta, salves, ointments)
- Ma'Junain (Confections, electuaries)
- Muffarehat (exhilirants)
- Namak Bawasir
- Preparation methods
- Techniques, standardizations, and preservation of medicines
- Pastes
- Characteristics and properties of some ingredients
- Appendix I preservation of medicines preservation of medicaments
- Research of medicinal plants
- Directory section.
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